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Lactose for food industry, 25 kg
GOST 33567-2015
Nutritional value (per 100 g): protein 1 g, carbohydrates 95,7 g.
Energy value – 397 kcal/1619 kJ.
Shelf life – 12 months at a temperature maximum 20 °С and relative humidity maximum 80 %.
Weight – 25 kg.