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Russian mozzarella, blocks
TS 9225-003-47157329
Ingredients: pasteurized cow milk, mesophilic lactic-acid bacteria, milk-clotting enzyme of animal origin, calcium chloride, salt.
Nutritional value (per 100 g): fat 21,2 g, protein 22,2 g.
Energy value– 279,6 kcal/1170,6 kJ.
Fat in dry matter — 40%.
Shelf life – 30 days at a temperature of 0–6 °С and relative humidity 80–85 %.